Black Rose: Our Pirate blend was created as rub for prime rib.
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Black Rose or “Roisin Dubh”, as it is said in Ireland, is our High Seas Irish Pirate blend with a unique mix of hickory smoked kosher salt, raw cane sugar, yellow mustard, horseradish, smoked black peppercorns, Worcestershire, tamarind and leeks. Developed as a prime rib rub, it is amazing on steaks, pork ribs, tuna and salmon. It also gives tuna, egg and potato salads and Mac & Cheese a great little zip.
I purchased a 2.5 oz while on St John. When we got home we tried on a variety of grilled meats, dips ... even soup! FANTASTIC! It's my go-to for spicing up quick and easy meals! Until we ran out - and reordered. Quick shipping! It arrived in under a week! Thanks for spicing up our lives! ; )