Black Rose or “Roisin Dubh”, as it is said in Ireland, is our High Seas Irish Pirate blend with a unique mix of hickory smoked kosher salt, raw cane sugar, yellow mustard, horseradish, smoked black peppercorns, Worcestershire, tamarind and leeks. Developed as a prime rib rub, it is amazing on steaks, pork ribs, tuna and salmon. It also gives tuna, egg and potato salads and Mac & Cheese a great little zip.
Our villa size is perfect for vacations, gifts or sampling the different flavors. It is contains .3 oz or 2 tablespoons.